

Breanna is a registered dietitian with nearly 10 years of experience.
She holds a Bachelor of Science in Dietetics from Indiana University Bloomington and a Master of Science in Nutrition and Food from Bowling Green State University.
Before pivoting to private consulting and writing, her focus was clinical nutrition, working with patients to manage chronic disease. During that time, she learned the significance of prevention, individualized nutrition, and balance.
Her goal as a dietitian is to teach others how to add nutrition, rather than restrict ingredients, to build a realistic and healthy lifestyle fit for their goals.
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